Cocoa Spiced Pecans
Ingredients:
2 cups unsalted pecans (or your favorite nut)
2 tbsp Sugar Substitute
2 tbsp Oil
1/2 tsp Cinnamon
1 tsp Cocoa Powder
Directions:
Preheat the oven to 350F.
Ina small bowl sugar, oil, cinnamon, and cocoa powder. Add pecans to mixture and stir till evenly coated. Spread pecans on a baking sheet and roast for 5-7 minutes till fragrant (but not burnt). Let cool, then divide into serving sizes.